Braised short ribs, Maryland crab cakes on the menu for state dinner with South Korean president

Maryland crab cakes, braised short ribs, a banana split, and a Merlot will be on the White House menu Wednesday night when President Biden and first lady Jill Biden host South Korean President Yoon Suk Yeol and his wife, Kim Keon Hee at the administration's second state dinner.

from The Washington Times stories: Entertainment https://ift.tt/qrGHC7Z